500ml Organic Extra Virgin Olive Oil

Description

This very valuable olive oil, produced from olives descended from ancestral trees in the ancient Mesopotamia region, is cold-pressed in state-of-the-art modern machines. After it becomes olive oil, it is offered for use in a special dark bottle. It is at least as important as squeezing that olive oil is stored in such a way that it does not get air so that it can maintain its freshness for the longest time after the pressing process without being exposed to external influences. The most ideal storage of olive oil is in glass bottles and special cans. This product is filled untouched in the special dark color bottle in the form of 0.75 liters, giving a period of use of 2 years from the date of filling.

Bottled in this way, olive oil contains all the beneficial components in its ideal environment and allows it to be used in a healthy way for a long time. Now you can use this organic olive oil in your most beautiful dishes, cookies and even cosmetically with peace of mind.

The specially designed lid has been developed to minimize the areas of deaeration after use, to allow it to be resealed and stored.

We recommend that the olive oil be kept at room temperature, so as not to be exposed to direct sunlight, and that the lid be closed to cut off contact with the air after use.